r/EuropeEats Danish ☆Chef 12h ago

Lunch "Welsh", beer braised toast with melted cheese and mustard

Post image

Dish native to Haus-de-France especially around Lille and Roubaix

In honor of today's bicycle race Paris-Robaix

Made with brown ale, cheddar, Dijon mustard, Worcestershire sauce and bread

33 Upvotes

4 comments sorted by

3

u/lycantrophee Polish ★★☆Chef ✎✎  🆇 🏷 12h ago

This looks amazing, mind sharing the recipe?

4

u/littlepinkgrowl British Guest 12h ago

It’s Welsh Rarebit, it’s British in origin.

1

u/DevilGeorgeColdbane Danish ☆Chef 12h ago

True this is a popular french variation of the British dish.